Wonder Building eateries see smiling faces, busy lines during first full day of business

(www.spokesman.com)

Restaurants in the 110-year-old Wonder Building saw their first full day of operation Monday when the building’s ground floor officially opened to the public.

The Spokesman Review has some nice opening day coverage (including pictures) of the newly remodeled space. Looks great, and I'm tempted to go try a lobster roll and clam chowder at High Tide Lobster Bar now.